AcuteMarketReports.com has announced the addition of “Chocolate, Cocoa and Sugar Confectionery Markets in the World to 2019 – Market Size, Development, and Forecasts”Market Research Report to their Database.

Product Synopsis:

The expansion of the global chocolate,cocoa and sugar confectionery industry is forecast to reach 2.3% p.a. in the coming years. Between 2008 and 2014 the market increased with an average annual growth of 6.2%. Currently,chocolate bars,blocks and slabs account for 15.4% of the global demand while the remaining market share is divided between cocoa fat,oil and butter (12.2%),cocoa powder (5.9%),cocoa paste (4.5%),chewing gum (2.4%),fruits,vegetables,nuts and fruit-peels preserved by sugar (2.1%) and other chocolate,cocoa and sugar confectionery (57.6%).

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China,Germany,Japan,the United Kingdom and the United States represent the largest chocolate,cocoa and sugar confectionery markets while the strongest annual growth is forecast to occur in Senegal (12.2%),Panama (10.7%),Philippines (10.0%),Egypt (8.8%) and Jordan (8.8%).

The industry report package Chocolate,Cocoa and Sugar Confectionery Markets in the World to 2019 Market Size,Development,and Forecasts offers the most up-to-date market data on the actual market situation,and future outlook for chocolate,cocoa and sugar confectionery in the world. Along with a global chocolate,cocoa and sugar confectionery market report the package includes country reports from the following countries:

The reports include historic market data from 2008 to 2014 and forecasts until 2019 which makes the reports an invaluable resource for industry executives,marketing,sales and product managers,analysts,and other people looking for key industry data in readily accessible and clearly presented tables and graphs.

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The latest market data for this research include:

Overall chocolate,cocoa and sugar confectionery market size,2008-2019
Chocolate,cocoa and sugar confectionery market size by product segment,2008-2019
Growth rates of the overall chocolate,cocoa and sugar confectionery market and different product segments,2008-2019
Shares of different product segments of the overall chocolate,cocoa and sugar confectionery market,2008,2014 and 2019
Market Potential Rates of the overall chocolate,cocoa and sugar confectionery market and different product segments

The product segments discussed in the data reports include:

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Filled chocolate bars,blocks and slabs
Not filled chocolate bars,blocks and slabs
Sweetened cocoa powder
Unsweetened cocoa powder
Wholly or partly defatted cocoa paste
Not defatted cocoa paste
Cocoa fat,oil and butter
Other chocolate and cocoa products
Fruits,vegetables,nuts and fruit-peels preserved by sugar
Chewing gum
Other sugar confectionery

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